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Menu of Thai Avenue
Thai food for dine in, takeout and delivery in Portland Oregon
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See MENU & Order
Online menu of Thai Avenue
Spring Roll (Egg Roll)
Crispy stuffed with fresh shredded vegetables and bean thread noodles; fried until golden and served with sweet chili sauce.
Fresh Salad Rolls
A mix of fresh vegetables, rice noodles, and tofu wrapped in soft rice paper. Served with peanut-plum sauce.
Whole prawns tossed with lots of coconut flakes; deep-fried golden brown and served with plum sauce.
Chicken and vegetable Japanese pot stickers with ginger and sweet black soy sauce.
Golden fried tofu served with plum sauce and ground peanuts.
Cream Cheese Wonton
Hand wrapped Wontons stuffed with a mixture imitation crab and cream cheese served with housemade sweet chili sauce.
Lightly battered and deep fried. Served with sweet chili sauce
Siamese spiced crispy style chicken wings
Thai street food favorite features marinated chicken flame-grilled on bamboo skewers. Served with our special peanut sauce and cucumber salad.
Spicy. One of the most famous Thai dishes. Tom yum is a subtle blend of hot and sour with citrus overtones, mushroom, lemongrass, galangal.
Spicy. This Thai classic aromatic creamy coconut milk flavors blened with hot and sour with mushroom, tomatomes, lemongrass, galangal.
Fresh Tofu and mixed vegetables in savory clear broth.
This Thai-Chinese specialty features homemade hand-stuffed shrimp and pork wontons and barbecued pork.
Fresh Garden Salad
Spring Mix, Carrots, Cucumbers and onions served with our house made peanut dressing
Lemongrass Chicken Salad
Grilled lemongrass chicken over mixed vegetable, onion, tomato dressing with Thai style spicy lime juice
Beef or Shrimp Salad
Grilled meat served on a bed of mixed vegetable, onion, tomato, lemongrass, mint dressing with Thai spicy lime juice
Bean thread noodle, ground pork, shrimp, squid, onion, peanut, tomato dressing with Thai style spicy lime juice
Wok-Fried choice of protein sauteed with garllic and broccoli in special sauce
Pad Ka Prow
Your choice of meat stir-fried with Thai basil, onion, bell pepper, chili and garlic
Steamed fresh vegetable and your choice of meat of meat covered in our delicious house peanut sauce
Pad Cashew Nut
Your choice of meat stir-fried with golden cashew nut, carrot, onion and bell pepper
Red curry with coconut milk, bamboo shoot, bell peppers, and basil.
Green curry with coconut milk with eggplant, bell peppers, and basil.
Cumin based curry with coconut milk with potatoes, onion.
Panang curry with green bean, bell pepper, and sweet basil.
Massamun curry with potatoes, carrot, onion, peanut.
Rice noodles are wok-fried with egg, bean sprouts, tofu, onions, ground peanut.
Pad See Ew
Stir fried wide-size rice noodle with egg, Asian kale, broccoli, and sweet soy sauce.
Pad Kee Mao
Wide size rice noodles with Thai basil, tomatoes, onions, cabbage, egg, bell peppers.
Chiang Mai Noodle, egg noodle, green onion, cilantro, and Asian shallot in Northern style curry sauce.
Khao Pad - Thai Fried Rice
wok-fried jasmine rice, onion, tomatoes, peas, carrots, Chinese broccoli, and egg.
Khao Pad Kra Prow - Chili Garlic Fried Rice
Spicy fried rice with basil, bell pepper, onions, egg, chili, and garlic.
Red Jungle Fried Rice
Jasmine rice and red curry paste wok fried with bell pepper, bamboo shoots, basil and choice of meat.
Khao Pad Poo - Crab Fried Rice
Chinese broccoli, egg, peas, onions, carrots, tomatoes, and crab meat.
Steam Egg Noodle
Thai Style Fried Egg
Khao Mun Kai
Thai chicken and rice served with spicy bean paste sauce
Khao Kha Moo
Thai pork & rice, pickled mustard greens, and boiled egg with Thai chili sauce
Bamee Na Kai
Egg noodle with sauteed chicken & gravy
Steam Egg Tom Yum
Steamed egg Tom Yum flavored with shrimp, squid and minced pork
Single use Utensils
Single Use Utensils
Let us know how many you need